A "Glo-"rious Review!

Check out this product review from "SaucyGlo," our favorite online retailer and owner of Carolina Sauce. Here's an excerpt:

We Won a 1st Place 2010 Scovie Award!!!

We are proud to announce that Outta the Park BBQ Sauce has won a 1st Place Award in the 2010 Scovie Awards competition! The annual Scovie Awards is one of the world’s most competitive gourmet food competitions with about 800 products entered each year.

Now Available at all Whole Foods Locations in NC

Outta the Park Eats is very pleased to announce the availability of our BBQ Sauce at all 5 Whole Foods Market locations in North Carolina. We're on the shelves in Cary, Raleigh, Durham, Chapel Hill and Winston-Salem.

We will be sampling our sauce at each of these locations throughout October and November. Please see our Events page for dates, times and locations as they become available. Hope to see you there!

We're #1!

Outta the Park BBQ Sauce was the #1 selling product (out of more than 300!) for September at our online retailer. For details, please visit:;

Our thanks to all our "Outta Town" fans for your help in making this possible. Don't forget to email us with your great recipes and grill-party photos; the best new meal ideas come from our customers, and we'll post them all on our website!

Thanks again for getting sauced with us!
Scott and Beth Granai

New Retailers added in Carrboro, Pittsboro, and Charlotte

Announcing three new retailers where you can now purchase Outta the Park BBQ Sauce:

(Carrboro, NC) Weaver Street Market's mission is to be a vibrant, sustainable commercial center for the community of owners and potential owners. "By choosing from our thoughtful range of authentic foods you will be supporting small producers and local farmers as well as enjoying some of the tastiest hand-crafted products in the area." Check them out at:

  • Mama D's Chili

    Mama D's Chili

    2 28 oz cans Pastene "Kitchen Ready" tomatoes
    1 6 oz can tomato paste
    1 16 oz can baked beans
    1 Chipotle chile, pureed w little Tomato puree in food processor
    1 Bottle Beer
    2 large white onions, chopped
    2 green bell peppers, chopped
    2 1/2 lbs ground sirloin
    1 lb spicy italian sausage, casing removed
    ½ bunch fresh cilantro, chopped
    ¼ c lime juice
    1 tbsp cumin
    3 tbsp chili powder
    ½ tbsp coriander
    1 tbsp brown sugar
    1 tsp allspice
    1 tsp dry mustard
    2 tsp cayenne pepper
    2 tbsp salt
    1 tsp black pepper
    ¼ c olive oil

    Jim's Easy BBQ Pork Chops

    1 "family pack" bone-in pork chops (about 2-2.5 lbs.)
    6 ozs Outta The Park BBQ Sauce, plus extra

    Place chops in large zip lock bag and fill with 1/2 bottle OTP. Let marinate for as long as desired (at least 1-2 hrs).

    Pre-heat grill to 350. Depending on thickness of chops, cook 5-7 minutes per side. Look for carmelized edges and nice grill marks on the meat - total cooking time, 10-15 minutes.

    Now Available at La Farm Bakery!

    We've just signed up our latest retailer - La Farm Bakery in Cary, NC. La Farm will feature Outta the Park BBQ Sauce on its menu and also sell bottles to its customers. Owner and Master Baker, Lionel Vatinet of La Farm took delivery of our sauce today and said we'll be on his menu tonight! Check out their website here:

    Outta the Park BBQ Shrimp

    1 lb medium shrimp, deveined, tails on
    1 tbsp olive oil
    1 tbsp dry rub (see recipe below)*
    1/2 cup Outta the Park BBQ Sauce, plus extra

    After deveining the shrimp, wash and pat dry. Place in a bowl and sprinkle with the olive oil. Coat with the dry rub mixture. Pour the BBQ sauce in a second bowl and add shrimp. Marinate shrimp in sauce for 1-3 hours.

    New Retailers Added in Greensboro, Asheville

    Announcing two new retailers where you can purchase Outta the Park BBQ Sauce:

    The Extra Ingredient, in Greensboro, NC, is a treasure trove for the serious home chef. If your kitchen needs it, chances are they have it -- and it'll look great. During our live demos, aprons from The Extra Ingredient keep us looking sharp as we serve up samples of our sauce! Check them out at: